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	<title>Pinot</title>
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	<description>Pinot.com - There Can "Pinot" Others</description>
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		<title>Who Makes Better Pinot Noir &#8211; Oregon or California?</title>
		<description><![CDATA[Who Makes Better Pinot Noir - Oregon or California?]]></description>
		<link>http://pinot.com/?p=160</link>
			</item>
	<item>
		<title>PIGS &amp; PINOT</title>
		<description><![CDATA[It's back and sounds better than ever - Pigs &#038; Pinot 2010 on March 19th, 20th hosted at Hotel Healdsburg and noted Chef Charlie Palmer of Dry Creek Kitchen.  Joining him this year is:]]></description>
		<link>http://pinot.com/?p=153</link>
			</item>
	<item>
		<title>Leading Pinot Noir Producer Launches Willamette Valley Vineyards Wine Center</title>
		<description><![CDATA[MCMINNVILLE, Ore.--(BUSINESS WIRE)--Oregon’s Wine Country adventurers will soon have a new resource when sipping their way through the Willamette Valley. Willamette Valley Vineyards (WVV) is launching an offshoot of the winery, the Willamette Valley Vineyards Wine Center, located in historic downtown McMinnville.]]></description>
		<link>http://pinot.com/?p=148</link>
			</item>
	<item>
		<title>Cognitive Deliciousness</title>
		<description><![CDATA[In social psychology class we learn that people tend to like things (and people) that compliment them, because of course everyone thinks they’re great and loves to have that confirmed.  I’ve noticed this principle holds up in the food and wine context, too—wines and flavors that flatter the foods we already like become our new favorites. This is the case with pinot noir for me.]]></description>
		<link>http://pinot.com/?p=143</link>
			</item>
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		<title>International Pinot Noir Celebration 2009</title>
		<description><![CDATA[International Pinot Noir Celebration 2009 (IPNC) in McMinnville, Oregon - three days of virtually uninterrupted eating and drinking in Oregon wine country with amazing chefs, international winemakers, astonishingly delicious local foods, and a couple hundred kindred spirits who also love such things.  
]]></description>
		<link>http://pinot.com/?p=132</link>
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		<title>Filet Mignon w/ Pinot Noir Sauce</title>
		<description><![CDATA[Recipe for Filet Mignon w/ Pinot Noir Sauce from Scott Hargrove]]></description>
		<link>http://pinot.com/?p=126</link>
			</item>
	<item>
		<title>Affordable Pinot Noirs from Chile</title>
		<description><![CDATA[Suggestions for affordable and great tasting red wines (Pinot Noirs) from Maule Valley, Chile. Buy online through My Wines Direct - where you can buy wine, wine gifts, and wine country baskets.]]></description>
		<link>http://pinot.com/?p=120</link>
			</item>
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		<title>Anderson Valley Pinot Noir Festival</title>
		<description><![CDATA[Anderson Valley in Mendocino Wine Country is known for producing great tasting Pinot Noirs!  Thus, it only makes sense that they have a festival dedicated to this varietal every year.  Mark your calendars for May 15 -17, 2009. 
Whether you make a day trip or spend the entire weekend, you're sure to have some fun tasting wine from scores of Pinot Noir producers and enjoying local cuisine. ]]></description>
		<link>http://pinot.com/?p=103</link>
			</item>
	<item>
		<title>Pinot Days 2009 in San Francisco</title>
		<description><![CDATA[Pinot Days Wine Event in San Francisco (June 24-29, 2009) featuring over 200 Pinot Noir producers from wine regions in Sonoma (espeically Pinot Noir produced in the Russian River Valley Appellation) and Napa Valley.]]></description>
		<link>http://pinot.com/?p=87</link>
			</item>
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		<title>Pinot Noir: Sensuality In A Bottle</title>
		<description><![CDATA[by Richard Paul Hinkle
(WDC Sensual PN 309)
If you are uncomfortable with sensuality—your own, that of others—you might want to skip forward a page or two.  You see, when Pinot Noir is the subject, sensuality naturally flows to the forefront.  Where the wines of Cabernet Sauvignon (including those from Bordeaux) are flavor-driven wines, those made from [...]]]></description>
		<link>http://pinot.com/?p=66</link>
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